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UNF Committees
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Food Services Advisory Council

The objective of the Food Service Advisory Council is to advise the President on all matters impacting Food Service and its utilization by the University Community.

Specifically, the Food Service Advisory Council will:

  • Assist in planning for adequate Food Service for the campus.
  • Examine Food Service issues on campus and make recommendations for resolutions.

For more information, please call Business Services at (904) 620-2875 or email Shane Borden at

Agendas, Approved Minutes and Meeting Attachments can be accessed through the link below. 

Meeting Documents

Committee Members

Bradley Jolley

Faculty Association Representatives: 

  • John Chapman
  • Lindsay Toth
  • John Hatle
  • Elizabeth Stotz-Potter
  • Alireza Jahan-Mihan

A & P Association Representatives:

  • Robin Hill
  • Hope Gunn

USPS Association Representatives:

  • Laura Kelp
  • Bradley Jolley

Student Government Representatives:

  • Bailey Estep
  • Emily Bennett
  • Isabella West
  • Alexa Gonsalez