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2021-2022 Catalog
Nutrition & Dietetics: Dietetic Professional Studies (Master of Science)

Program Description for Nutrition & Dietetics

Major: Nutrition & Dietetics Concentration: Dietetic Professional Studies Degree: Master of Science

Major Requirements (23 credits)

HUN6612 Nutrition Education/Counseling (3 Credits)

HUN5265 Methods of Nutrition Assess (1 Credit)

DIE6248 Clinical Nutrition (3 Credits)

HUN6249 Nutrition and Metabolism (4 Credits)

HUN6911 Nutrition / Dietetics Seminar (1-3 Credits)

HUN6910 Nutrition and Dietetic Resrch (3 Credits)

PHC6050 Public Health Biostats I (3 Credits)

HUN6916 Adv Conc Nutr (3 Credits)

Concentration Requirements (12 credits)

Students enrolled in the 'thesis' option are required to take 6 credits of DIE6970: Thesis and 6 credits of other electives listed below for a total of 12 credits.
Students enrolled in the 'projects' option are required to take 6 credits of DIE6912: Projects and 6 credits of other electives listed below for a total of 12 credits.

ELECTIVES - take a total of 12 credits

  • DIE6970 Thesis (6 credits)
  • DIE6912 Projects in Nutrition/Dietetics (6 credits)
  • HSC6509 Nutritional Epidemiology (3 credits)
  • HSC6625 Global Health (3 credits)
  • DIE6390 Nutrition and Health in Refugee Populations (3 credits)
  • DIE6931 Special Topics in Dietetics (3 credits)
  • DIE6906 Dietetics Independent Study and Research (3 credits)
  • HUN6123 Socio-cultural Influences on Nutrition (3 credits)
  • HUN6916 Advanced Concepts in Nutrition and Dietetics (3 credits)