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Adam W. Herbert University Center Catering Services

Chef Paul cooking

The Adam W. Herbert University Center understands how important catering is for a successful event. From traditional continental breakfasts to elegantly served dinners and receptions, our friendly, professional staff is ready to assist you in planning every catering detail for your conference or special event. We would be proud to have you as our honored guest and look forward to extending you the superior service and excellent cuisine of the Herbert University Center. Our catering director and executive chef are at your disposal to help you decide from our array of menu selections or to create a seasonal menu for your 

 unique event. Fresh ingredients, unique settings and impeccable service are standard fare for your group’s dining and catering events.


To request a copy of the catering menu, please send an email to or call 904-620-4222.