ISPP ProgramIndividualized Supervised Practice Pathway Program
The University of North Florida offers an Individualized Supervised Practice Pathway (ISPP), made possible by the Accreditation Council for Education in Nutrition and Dietetics (ACEND), the accrediting agency for the Academy of Nutrition and Dietetics (120 South Riverside Plaza, Suite 2190, Chicago, IL 60606-6995). The Individualized Supervised Practice Pathway of UNF is a distance dietetic internship track that allows motivated candidates the opportunity to find and utilize facilities/agencies in the candidate's community and other locations, and complete the required supervised practice competencies with minimal supervision. This is a non-degree seeking program offered through the University of North Florida. Upon successful completion of the ISPP, the candidate will receive a Verification Form documenting completion from the UNF Department of Nutrition & Dietetics. The form will be signed by UNF’s Dietetic Internship Program Director. This signed Verification Form documents that the individual is eligible to sit for the national registered dietitian (RD) exam; no additional graduate credits are needed.
In order to be eligible for admission into UNF’s ISPP, candidates must be:
*We will accept a copy from your DICAS packet. Please either send a hard copy with your application packet.
++We will accept an unofficial copy for consideration, but an official copy will be required if admitted.
Potential candidates will receive a notification that their materials have been received. Please direct any questions to firstname.lastname@example.org and Jddunfispp@gmail.com
Eligibility is determined only after all materials have been received AND the non-refundable $50.00 Application fee has been paid. You will receive an e-mail notification confirming receipt of your application packet with directions to process the application fee.
Candidates are expected to find all preceptors for the rotations listed. Please see Getting Started - Locating Preceptors and Facilities for Your ISPP for more detailed information on the process. The length of the program is dependent on the candidate’s ability to locate preceptors, obtain approval from the Program Director, obtain signed affiliation agreement(s), and complete the required number of practicum hours (1220 hours) within a reasonable amount of time. For example, a full-time ISPP candidate (~40 hours/week) may take 12-14 months to complete the program, whereas a part-time ISPP candidate (~20 hours/week) may take 24-28 months.
The rotations include:
1. Institutional Food Service, Production, and Management
A. Inpatient Medical Nutrition Therapy 1
B. Outpatient Medical Nutrition Therapy
3. Community Nutrition
Description: Developing skills to provide nutrition services to the community at large through a variety of activities, programs, and services including nutrition counseling, nutrition education, nutrition assessment, and wellness programs. Interns also develop skills in evaluating and applying government program guidelines and policies. During this rotation interns must complete a series of activities and one major projects.
4. Concentration: Area Chosen by Candidate
IMPORTANT: ISPP candidates are NOT eligible for student grants or loans, even if a recent UNF graduate.
Cost of the program through the University of North Florida, Department of Nutrition & Dietetic is as follows:
$ 7,450.00 one-time fee (Non-refundable)
The candidate can pay in full. However, if a candidate needs to pay in installments, the installment plan is $2000 for each of the following rotations: Foodservice, Medication Nutrition Therapy, and Community Nutrition and $1450 for the Concentration Rotation. Payment is due prior to starting each rotation.
The potential candidate will receive directions regarding the non-refundable $50.00 Application Fee after the UNF ISPP Application has been completed and received by the Department of Nutrition & Dietetics.
Pending admission to the program, candidates may consider utilizing the UNF ISPP Checklist to track their progress. This checklist is for personal use only and is not required.
The potential candidate must submit an extensive list of various materials in a portfolio format to determine eligibility to participate in the program, types of supervised practice experiences that will be required, and previous experiences. Eligibility is determined only after all materials have been received AND the non-refundable $50.00 Portfolio Assessment Fee has been paid. You will receive an e-mail notification confirming receipt of your application packet with directions to process the application fee.
If you are interested in applying, please refer to "What Must Be Sent to UNF for Evaluation and Admission Consideration?" above for what materials are required for consideration.
If a potential candidate applied through DICAS prior to 2017, the applicant can apply to the UNF ISPP which admits up to five (5) candidates per year. Please mail your application packet to the address listed above.
If a potential applicant applied through DICAS in Spring 2017 and was not matched, applications will be accepted after the DICAS match period in April 2017. Applicants may also use the DICAS portal to submit their application. Decision notifications will be sent early to mid-June.
Program completion is reached when the intern has successfully satisfied all rotation learning objectives, supervised practice hours and has passed the final mock RD exam with an 80% or higher. Graduates are eligible to receive a verification form and take the examination to become a registered dietitian. Registration eligibility for dietitians is conducted through the Commission on Dietetic Registration (CDR) of the Academy of Nutrition & Dietetics (AND).
email@example.com with any questions you might have.
If you have any questions regarding the UNF ISPP program, please contact Dr. Claudia Sealey-Potts, Program Director at firstname.lastname@example.org or Program Coordinator, Janine Dray-Daris at email@example.com
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